Wasabi Tuna Poke
The alluring flavor of this dish will leave you wanting more immediately after taking the first bite.
Just cut the tuna into bite sized cubes, season with a sesame oil, soy sauce, garlic, and salt mixture, sprinkle on wasabi flavored tobikko, and layer on seaweed salad to complete this amazingly delicious and unforgettable dish.
Feel free to exaggerate the wasabi flavor by splashing on your favorite type of wasabi sauce. The tuna helps carry the dish into a flavor infused inspiration.
After the tuna is mixed with sesame oil, soy sauce, garlic, and salt, please marinate them for a little while so the taste of the seasoning mixture soaks into the tuna.