Classic Hawaiian Poke
Beautiful in presentation and even more satisfying in flavor, this dish is sure to be a pallet pleaser.
Just cut tuna into bite sized cubes and season with sesame oil, soy sauce, garlic and salt mixture. Layer with fried wonton, seaweed salad, and garnish with sprouts and green onions.
It creates a meal that brings forth a crunchiness and tenderness with each bite.
After the tuna is mixed with sesame oil, soy sauce, garlic, and salt, please marinate them for a little while so the taste of the seasoning mixture soaks into the tuna.